Regenerative Farming

Regenerativt bio-dynamisk landbrug for udvikling af frugtbar jord og sund mad
En prototype, der undersøgte fordelene ved regenerative og biodynamiske dyrkningsmetoder.
Hvad: En prototype, der undersøgte, og afprøvede regenerative og biodynamiske dyrkningsmetoder i Danmark med det formål at udvikle frugtbar jord og sund mad.

Hvordan: Ved at teste regenerative dyrkningsmetoder og udbrede viden om forskningsresultater og evidens til skabelsen af regenerativt landbrug i samarbejde med lokale landmænd og Foreningen Almende i Sønderjylland.

Rolle: Chora Connection faciliterede processer og workshops med fokus på udvikling, kommunikation og promovering af initiativer indenfor regenerativt landbrug.

Status: Prototypens indledende udviklingsfase er afsluttet.

Kontakt

+45 53884684
info@choraconnection.dk

Media

Pictures from a Q5 workshop with stakeholders from the farming industry and experts in regenerative farming:

 

Facts:

In 2016, there was 45 biodynamic farmers in Denmark. The cultivated has increased by 70 % from 2010 to 2016, and sales of certified biodynamic products has been risen with 55% during the same period.

The amount of Demeter-certified companies (butchers, millers, wholesalers) has increased by 50% from 2010 to 2015.

The demand for biodynamic cultivation and biodynamic products continues to increase. Among chefs and gastronomic professionals especially, bio-dynamic sourced food and winery is in high-demand.